Takoyaki
Japanese-style deep fried octopus cakes with our house mayo and kagome sauce, garnished with fish flakes and ginger
SOUTH BAY
BOSTON, MA
South Bay - Boston
Monday – friday 12pM-4PM & 5PM-9:30pm
Sunday 12:00AM-9:30PM
Sunday 12am -9pm
20A District Avenue
Boston, MA 02125
(617) 326-6396
menu
Karaage Ramen
House made fried chicken in our savory chicken broth w/ wavy noodles topped w/ scallion, onion.
Gyoza
Served with house dipping sauce
SPICY RAMEN
Rayu, our original spicy sesame oil with slabs of char-siu layered atop wavy noodles with scallion, bean sprouts.
Chicken Bun
Spicy fried chicken patty, lettuce, w/ yuzu mayo.
Paitan Ramen
Loaded w/ char siu in our savory broth w/ wavy noodles topped with scallion, shredded pork, onion.
Pork Bun
Tender char siu pork, lettuce, w/ yuzu mayo.
Veggie Ramen
Konbu seaweed and shiitake mushroom based broth topped w/ seasonal veggies, bell peppers, seasoned avocado and yuzu paste.
Fried Chicken
Spicy marinated fried chicken tenders served over a bed of lettuce topped with yuzu mayo
Miso Ramen
Pork infused miso served with wavy noodles, char-siu, half a seasoned soft boiled egg, scallion, bean sprouts, & onion.
Tuna Don
Chopped tuna combined with spicy mayo over steamed rice, topped with refreshing cucumber, masago, lettuce and scallion
Shrimp Ramen
Housemade Shrimp paste in our broth w/ wavy noodles, half soft boiled egg, scallion, bean sprouts, onion, & shrimp. *contains peanuts and cashews*
“This is one of my favorite ramens in the city now! The broth is unbelievably rich and creamy,
and the meat is tender.”
- Carly Luk
verified customer
FAQ
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We specialize in chicken broth as opposed to tonkotsu or pork broth.
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Yes, there is metered parking as well as parking lots.
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The ramens we can make with a gluten free noodle and a gluten free soy sauce however the taste would be different from our original bowl. We also have edamame and other gluten free options available.
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Yes, takeout and delivery through 3rd party delivery apps is available.
