Our Signature Dishes
Each of our signature dishes at Totto Ramen is thoughtfully crafted, highlighting the rich flavors of authentic Japanese ramen with our unique culinary twist. From savory broths simmered to perfection, to tender noodles and fresh ingredients, every bowl tells a delicious story.
Takoyaki
Japanese-style deep fried octopus cakes with our house mayo and kagome sauce, garnished with fish flakes and pickled ginger
Karaage Ramen
Spicy marinated fried chicken tenders served over a bed of lettuce topped with yuzu mayo
Gyoza
Served with house dipping sauce
Spicy Ramen
Rayu, our original spicy sesame oil with slabs of char-siu layered atop wavy noodles with scallion, bean sprouts.
Chicken Bun
Spicy fried chicken patty, lettuce, w/ yuzu mayo.
Paitan Ramen
Loaded w/ char siu in our savory broth w/ wavy noodles topped with scallion, shredded pork, onion.
Pork Bun
House made fried chicken in our savory chicken broth w/ wavy noodles topped w/ scallion, onion.
Veggie Ramen
Konbu seaweed and shiitake mushroom based broth topped w/ seasonal veggies, bell peppers, seasoned avocado and yuzu paste.
Fried Chicken
Tender char siu pork, lettuce, w/ yuzu mayo.
Miso Ramen
scoop of house made miso paste served with wavy noodles, char-siu, half a seasoned soft boiled egg, scallion, bean sprouts, & onion.
Tuna Don
Chopped tuna combined with spicy mayo over steamed rice, topped with refreshing cucumber, masago, lettuce and scallion
Shrimp Ramen
Housemade Shrimp paste in our broth w/ wavy noodles, half soft boiled egg, scallion, bean sprouts, onion, & shrimp. *contains peanuts and cashews*